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Monday, August 13, 2012

Carob cream with soy yogurt and coconut oil

This recipe is dedicated to my sweet-tooth!
I made my own version of the famous créme dessert!

Mix in a blender:

- 1 soy yogurt
- a bit of soy milk
- 1 teaspoon of coconut oil
- 2 teaspoons of carob powder ( was lucky to find it at Match for 500ft a pack (less than 2euros) in Hungary!)
- 5 teaspoons of sweetener ( sugar, a guava, stevia..)

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