Vegan Chai Muffins

Vegan Chai muffins! Who wants a bite? 

As a big fan of Chai tea (Masala tea), I thought that making  muffins with  spicy masala flavors would be a great idea and I was right! Those muffins are so delicious! 

Start with the wet ingredients.
In a large bowl, combine:

-          1 cup flour

-          ½ cup of sugar

-          ¼ wheat flour

-          ¼ cinnamon

-          ¼ ginger powder

-          1/5 clove powder

-          ¼ baking powder

-          1/5 baking soda

-          A dash of salt

-          1/6 vegan butter

Then add the other ingredients:

-          1/3  soy milk

-          ¼ soy milk yogurt

-          1/6 sunflower oil

Preheat oven 375 degrees. Mix all ingredients, start with wet and then combine with the others. Mix and pour into muffin cups. Place in the oven for 15 minutes.

Add icing

Icing :

1/6 vegan butter

1/3 icing sugar

A dash of ginger powder

Mix 

                                                                       ENJOY !